Summer Season at Fujimamas

There is a lot going on in the coming weeks at Fujimamas in Tokyo. Food, Tech Fun, Beer, Taste of NY and lots more.

Here are some quick updates.

Taste of NY Wine and Beer Specials.
Some wonderful new beers and wines from NY State. Check out their menu from now till 7/15

In July…

7/3 Tokyo2.0 is their newest monthly event. Tech-geeks, Users and the cool kids gather once a month for interesting presentations, great food and fun. This is the 2nd event, the first one in June got rave reviews. This Month’s presenter is Mosaic 42′s New Media Maven Terri MacMillan. Start time is 7pm RSVP required- check out the Fujimamafoodies blog for all the details. http://fujimamasfoodies.com/?p=149

7/7 Saturday School does goes Beer-Crazy!
Bryan Harrell, Tokyo’s Brews News expert is teaching the first in a 4 part series of Saturday afternoon classes about Beer. This First class will be an overview on beer tasting and pairing. Should be a ton of fun. 3-5pm Cost 2500 yen, includes Asian Tapas and Tasting class. RSVP required, write to Lauren at Lauren@fujimamas.com (Also Sat. School classes for Wine- send them an email if interested)

7/18 Beer Pairing Dinner, 7pm- 7000 yen plus tx and svc includes a fantastic Pairing dinner with Beers from around the world and Fujimamas classic dishes. Includes 4 courses, Dessert, beer pairing for each course. This is going to be a great one! Limited seating so RSVP asap. To Lauren@fujimamas.com

Menu and Beer highlights;

Welcome Spring roll and homemade Tortilla Chips
Beer: Suntory Malt’s

Fujimamas Famous Thai Style Caesar
Fujizakura Weizen, a German style wheat beer with spicy aromas.

Glazed Lacquered Prawns and Haigamai Rice
Kinshachi Aka Miso Lager

Grilled Cilantro Pesto Chicken
Hoegaarden Forbidden Fruit, a spiced brown ale

Vietnamese Molten Chocolate Cake with Ice Cream, Cream and Fruits
Sankt Gallen Vanilla Stout (limited edition)

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